ROASTED IN COLOMBO · SINCE 2012
The Cup Gets The Final Say.
One cup at home or a hundred in service. It still has to taste right.
OUR STANDARD
Every Batch Has To Earn Its Place.
Every production batch is cupped before release. If it misses the standard, it doesn't leave.
Every Batch Cupped
Q Grader-Led
SCA Brewing Professional
Calibrated Tasting Team
GROWN HERE
The Highlands Grows More Than Tea.
Tea got the headlines. Coffee kept growing: Arabica shaped by Sri Lanka's elevation, climate and the people who grow it.
FEATURED PRODUCTS
Sri Lankan Coffee - 250g
Whole roasted Sri Lankan Arabica, roasted in small batches at our Colombo roastery. Choose Medium Roast for a brighter, everyday cup, or Medium Dark Roast for something smoother and fuller bodied, the one most of our cafe and h...
Regular price
Rs 2,990.00
per
THE ROASTERY
Roasted with Discipline
Every coffee is approached differently. We build each profile around the character of the green coffee, then control every batch to develop sweetness, balance and clarity in the cup.
1
Selected
Carefully chosen coffees from trusted growers and processors.
2
Profiled
Each coffee is evaluated and given a roast approach suited to its character.
3
Roasted
Controlled small-batch roasting develops sweetness, body and balance without masking the coffee.
4
Packed Fresh
After appropriate resting, the coffee is packed to protect aroma and freshness.